Scientific studies have linked chlorine and chlorination by-products to cancer of the bladder, breast, kidney, liver, testicular cancer, rectum, prostate and colon. Our pores open up and soak this known carcinogen directly into the
bloodstream, contributing to the 9% of all bladder cancers and 15% of
all rectal cancers in the US which research conducted jointly at Harvard
and the Medical College of Wisconsin has attributed to chlorinated water.
"One common factor among women with breast cancer is that they all have 50-60% higher levels of these chlorination by-products (THMs) in their fat tissue than women without breast cancer..."
BreastCancerFund.org
One of the most studied DBP's is trihalomethanes, which been shown to cause cell mutation (i.e. carcinogenic) in rats and has been associated with bladder, colon, and rectal cancer in the general population. Trihalomethanes are fat soluble, meaning they accumulated in the fatty tissues of the body.
One of the most prevalent forms of chlorine taken in through inhalation is chloroform. Remember, chloroform is a carcinogen, and it’s also linked to excessive free radical formation, cell mutation, and the oxidation of cholesterol.
See report from Scientific American
When the EPA conducted a 2-year rat and mice study of chlorinated and chloraminated water they found higher incidence of mononuclear cell leukemia in female F344/N rats at mid- and high-dose levels for both
• chlorine (leukemia rates: control, 8/50; low-dose, 7/50; mid-dose, 19/51; high-dose, 16/50) and
• chloramines (leukemia rates: control 8/50; low dose, 11/50; mid dose, 15/50; and high dose, 16/50).
One in every six men develops prostate cancer, a rate that has increased over the last 30 years.
So, the bottom line with chlorine is that it kills germs, but it is a highly reactive chemical that generates potentially carcinogenic compounds in the water or in your body. It needs to be removed from the water before drinking it.